Hey All,
I tried the most amazing recipe tonight! I just HAVE to share!
I got the recipe from Cooking Light (my FAVE magazine). The recipe was for Chicken and Mushrooms in Garlic White Wine Sauce. At only 350 calories per WHOOPING 1.5 cup serving, it was GREAT! BMan and Jess liked it too!
I served mine with broccoli spears. Try it soon! I promise you'll LOVE it!
P.S. I also used Whole Wheat Egg Noodles instead of plain egg noodles and I added a little more
chicken broth to keep it from getting dry.
Anywho, here's my menu for today! :)
Breakfast- Eggbeater Spanish Omelet
Lunch- 1 Cup Fresh Market Minestrone Soup & 1 Serving Stacy's Plain Bagel Chips, 1oz. Boar's Head Maple Roasted Chicken
Afternoon Snack- Tangelo & a few baked chips
Dinner- Chicken and mushrooms in garlic white wine sauce, broccoli spears
Now that the weather is getting GORGEOUS, all I want to do is be outside! What are your favorite ways to enjoy the Fall weather while working out?
XOXO,
M
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1 comment:
We tried your recipe last night, it was delish! Thanks for the great cooking tip! You are motivating me to want to cook more, thanks!
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